If you used dried mushrooms, strain the soaking liquid through a fine sieve. Please sign up to get the latest recipes and culinary inspiration! Also come along with me on the 1,000 Foods to Eat Journey by signing up here. Add the pork and stir-fry until it starts to lose its pink colour, then mix in the mushrooms, zucchini and bean pastes. I do hope you will try making this fantastic and versatile sauce! Some Other Recipes You May Enjoy! So if you are watching your salt you will probably want to use this sparingly. You can also use it to make Incredibly Easy and Delicious Mussels With Black Bean Sauce!Īs previously mentioned, it is quite salty. It's perfect to use in this Easy and Mouthwatering Shrimp With Black Bean Sauce Stir Fry! This sauce is perfect for all your Chinese favorite dishes! It's great as a seasoning to give tremendous flavor to stir fried vegetables as well as fish! Combine and cook on medium low for around 10 minutes.Īnd that is it! Allow to cool, and then store in a glass jar in the fridge. Then it's time to add the remaining ingredients: red chili flakes, sugar, Shaoxing rice wine, and light soy sauce. Next heat up some vegetable oil on medium, then add the contents of the food processor and cook for 2 minutes. Start by combining rinsed fermented black soybeans, ginger, garlic, and shallot in a food processor. It's so hard to believe that just a few ingredients are needed to make this incredible sauce! So let's do this! How To Make The Most Incredible Homemade Black Bean Sauce!ĭid I mention already how SUPER easy it is to make this sauce? □ Most of these ingredients should be available at your Asian market, and I have also linked to Amazon for convenience sake. You can use these or your fermented black soybeans of choice. I used Pearl River Bridge Flavor Preserved Beans. Light soy sauce (can also sub regular soy sauce).My recipe for the sauce includes the following ingredients: This incredible sauce is used extensively in Chinese cooking, and dishes containing this sauce are very popular in Chinese restaurants. These soybeans are also known as "douchi." Douchi is very salty and has a strong smell. Not only is it delicious, but it's SUPER easy! Allow me to show you just how easy it is, so that you can take the plunge too! What is Black Bean Sauce Made Of?īlack bean sauce is made out of fermented and salted black soybeans. Recently I made my own Chinese black bean sauce and was absolutely delighted at the results! Once you make this sauce you may never buy commercially prepared black bean sauce again! It's completely BURSTING WITH FLAVOR! I've always enjoyed black bean sauce dishes when dining at Chinese restaurants. This post is about how easy it is to Make Your Own Delicious Chinese Black Bean Sauce! I Took The Plunge And Made My Own Black Bean Sauce! So, I receive a small commission at no cost to you when you make a purchase using my link.
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